The Huntington Library, Art Museum and Botanical Garden’s "Taste of Art" is back with the virtual series, Women in the Collections. In this session, Gomez-Rejón focuses on the complex history of food in New Orleans, and of the women who made the city famous for its cuisine. The menu and conversation are inspired by a collection of cookbooks in the Huntington’s rare book collection.

Menu:
Sazerac
White Rice
Shrimp and Sausage Gumbo

90 minutes
$30 members / $45 non-members

REGISTER HERE